Teoría del catering
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| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | Spanish |
| Published: |
Zaragoza :
Acribia,
2000
|
| Subjects: | |
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| LEADER | 00828nam#a2200277#a#4500 | ||
|---|---|---|---|
| 001 | 008971 | ||
| 005 | 20160721144927.0 | ||
| 008 | 030213s2000####sp##################spa#d | ||
| 020 | |a 8420009067 | ||
| 040 | |a AR-beUNQ | ||
| 099 | |a 12-K17 | ||
| 100 | 1 | |a Kinton, Ronald | |
| 245 | 0 | 0 | |a Teoría del catering |c Ronald Kinton ; Victor Ceserani ; David Foskett. |
| 260 | |a Zaragoza : |b Acribia, |c 2000 | ||
| 300 | |a xi, 539 p. : |b il., tablas | ||
| 650 | 7 | |a SECTOR SERVICIOS |2 Spines | |
| 650 | 7 | |a INDUSTRIA DE LOS SERVICIOS |2 Spines | |
| 650 | 7 | |a LEGISLACION |2 Spines | |
| 650 | 7 | |a ALIMENTOS |2 Spines | |
| 650 | 7 | |a BEBIDAS |2 Spines | |
| 650 | 7 | |a GASTRONOMIA |2 toit | |
| 700 | 1 | |a Ceserani, Victor | |
| 700 | 1 | |a Foskett, David | |
| 929 | |a COMPRA |b Mabel Rembado |d 320,00E |e 20030211 |f patrimonio |j 33021 | ||
| 942 | |c LIB |n 0 | ||
| 999 | |c 11431 |d 86818 | ||