Fabricación y utilización industrial del chocolate
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| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Zaragoza :
Acribia,
1994
|
| Series: | Ciencia y tecnología de los alimentos
|
| Subjects: | |
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| 245 | 0 | 0 | |a Fabricación y utilización industrial del chocolate |c S. T Beckett. |
| 260 | |a Zaragoza : |b Acribia, |c 1994 | ||
| 300 | |a xviii, 431 p | ||
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