Microbiología alimentaria
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| Other Authors: | |
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| Format: | Book |
| Language: | Spanish |
| Published: |
Zaragoza :
Acribia,
1994
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| 245 | 0 | 0 | |a Microbiología alimentaria |c C. M Bourgeois ; J. F Mescle ; J Zucca. |
| 260 | |a Zaragoza : |b Acribia, |c 1994 | ||
| 505 | 0 | |a ASPECTOS MICROBIOLOGICOS DE LA SEGURIDAD Y CALIDAD ALIMENTARIA. TOMO 1 | |
| 594 | |b INGENIERÍA EN ALIMENTOS |c MICROBIOLOGÍA DE ALIMENTOS |d 2017 |d 2023 | ||
| 650 | 7 | |a MICROBIOLOGIA DE ALIMENTOS |2 Spines | |
| 650 | 7 | |a TECNOLOGIA DE ALIMENTOS |2 Spines | |
| 650 | 7 | |a BACTERIOLOGIA |2 Spines | |
| 650 | 7 | |a MICOLOGIA |2 Spines | |
| 650 | 7 | |a PELIGROS PARA LA SALUD |2 Spines | |
| 650 | 7 | |a BACTERIAS |2 Spines | |
| 650 | 7 | |a MICROBIOS |2 Spines | |
| 650 | 7 | |a INTOXICACION ALIMENTARIA |2 Spines | |
| 650 | 7 | |a TOXINAS |2 Spines | |
| 650 | 7 | |a CONTAMINACION DE ALIMENTOS |2 Spines | |
| 650 | 7 | |a HIGIENE DE LOS ALIMENTOS |2 Spines | |
| 650 | 7 | |a ALIMENTOS |2 Spines | |
| 650 | 7 | |a ALMACENAMIENTO DE ALIMENTOS |2 Spines | |
| 650 | 7 | |a ESTERILIZACION |2 Spines | |
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