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01580nam#a2200469#a#4500 |
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010819 |
| 005 |
20160721150032.0 |
| 008 |
041014s1994####sp##################spa#d |
| 020 |
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|a 8420007714
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| 020 |
|
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|a 8420007706
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| 040 |
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|a AR-beUNQ
|
| 099 |
|
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|a 13-B5
|
| 245 |
0 |
0 |
|a Microbiología alimentaria
|c C. M Bourgeois ; J. F Mescle ; J Zucca.
|
| 260 |
|
|
|a Zaragoza :
|b Acribia,
|c 1994
|
| 505 |
0 |
|
|a FERMENTACIONES ALIMENTARIAS.TOMO 2
|
| 650 |
|
7 |
|a MICROBIOLOGIA DE ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a TECNOLOGIA DE ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a BACTERIOLOGIA
|2 Spines
|
| 650 |
|
7 |
|a MICOLOGIA
|2 Spines
|
| 650 |
|
7 |
|a PELIGROS PARA LA SALUD
|2 Spines
|
| 650 |
|
7 |
|a BACTERIAS
|2 Spines
|
| 650 |
|
7 |
|a MICROBIOS
|2 Spines
|
| 650 |
|
7 |
|a INTOXICACION ALIMENTARIA
|2 Spines
|
| 650 |
|
7 |
|a TOXINAS
|2 Spines
|
| 650 |
|
7 |
|a CONTAMINACION DE ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a HIGIENE DE LOS ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a ALMACENAMIENTO DE ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a ESTERILIZACION
|2 Spines
|
| 700 |
1 |
|
|a Bourgeois, C M
|e comp
|4 com
|
| 929 |
|
|
|a COMPRA
|b Prometeo
|c Exp. 827-0429/95
|d 51,50
|e 1995
|j 12870
|
| 929 |
|
|
|a COMPRA
|b Prometeo
|c Exp. 827-0429/95
|d 51,50
|e 1995
|j 12871
|
| 929 |
|
|
|a COMPRA
|b Prometeo
|c Fomec
|d 18,00
|e 19980514
|j 21760
|
| 929 |
|
|
|a COMPRA
|b Prometeo
|c Fomec
|d 18,00
|e 19980514
|j 21761
|
| 929 |
|
|
|a COMPRA
|b Prometeo
|c Fomec
|d 18,00
|e 19980514
|j 21762
|
| 929 |
|
|
|a COMPRA
|b Prometeo
|c Fomec
|d 18,00
|e 19980514
|j 21763
|
| 929 |
|
|
|j 24023
|
| 929 |
|
|
|j 24024
|
| 929 |
|
|
|j 24025
|
| 929 |
|
|
|j 24026
|
| 942 |
|
|
|c LIB
|n 0
|
| 999 |
|
|
|c 13235
|d 88622
|