Cocina profesional
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Main Author: | |
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Format: | Book |
Language: | Spanish |
Published: |
Madrid :
Paraninfo,
1991
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Subjects: | |
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LEADER | 01020nam#a2200325#a#4500 | ||
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001 | 011226 | ||
005 | 20160721150423.0 | ||
008 | 960514s1991####sp##################spa#d | ||
020 | |a 8428318409 | ||
040 | |a AR-beUNQ | ||
099 | |a 12-C5 | ||
100 | 1 | |a Centeno, José M | |
245 | 0 | 0 | |a Cocina profesional |c José M Centeno. |
260 | |a Madrid : |b Paraninfo, |c 1991 | ||
300 | |a |b il., gráficos, tablas | ||
650 | 7 | |a ALIMENTOS |2 Spines | |
650 | 7 | |a TECNOLOGIA DE ALIMENTOS |2 Spines | |
650 | 7 | |a SERVICIOS ALIMENTARIOS |2 Spines | |
650 | 7 | |a ANALISIS DE ALIMENTOS |2 Spines | |
650 | 7 | |a ELABORACION DE ALIMENTOS |2 Spines | |
650 | 7 | |a PREPARACION DE COMIDAS |2 toit | |
650 | 7 | |a GASTRONOMIA |2 toit | |
650 | 7 | |a ADMINISTRACION HOTELERA |2 toit | |
650 | 7 | |a RECETA |2 toit | |
650 | 7 | |a RESTAURANTE |2 toit | |
650 | 7 | |a COCINA |2 toit | |
929 | |a COMPRA |b Turísticas |c Exp. 827-0519/95 |d 15,20 |e 19950825 |j 13989 | ||
929 | |a COMPRA |b Turísticas |c Exp. 827-0519/95 |d 15,20 |e 19950825 |j 14758 | ||
942 | |c LIB |n 0 | ||
999 | |c 13642 |d 89029 |