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LEADER |
01020nam#a2200325#a#4500 |
001 |
011227 |
005 |
20160721150423.0 |
008 |
960514s1991####sp##################spa#d |
020 |
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|a 8428318409
|
040 |
|
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|a AR-beUNQ
|
099 |
|
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|a 12-C5
|
100 |
1 |
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|a Centeno, José M
|
245 |
0 |
0 |
|a Cocina profesional
|c José M Centeno.
|
260 |
|
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|a Madrid :
|b Paraninfo,
|c 1991
|
300 |
|
|
|a
|b il., gráficos, tablas
|
650 |
|
7 |
|a ALIMENTOS
|2 Spines
|
650 |
|
7 |
|a TECNOLOGIA DE ALIMENTOS
|2 Spines
|
650 |
|
7 |
|a SERVICIOS ALIMENTARIOS
|2 Spines
|
650 |
|
7 |
|a ANALISIS DE ALIMENTOS
|2 Spines
|
650 |
|
7 |
|a ELABORACION DE ALIMENTOS
|2 Spines
|
650 |
|
7 |
|a PREPARACION DE COMIDAS
|2 toit
|
650 |
|
7 |
|a GASTRONOMIA
|2 toit
|
650 |
|
7 |
|a ADMINISTRACION HOTELERA
|2 toit
|
650 |
|
7 |
|a RECETA
|2 toit
|
650 |
|
7 |
|a RESTAURANTE
|2 toit
|
650 |
|
7 |
|a COCINA
|2 toit
|
929 |
|
|
|a COMPRA
|b Turísticas
|c Exp. 827-0519/95
|d 25,60
|e 19950825
|j 13990
|
929 |
|
|
|a COMPRA
|b Turísticas
|c Exp. 827-0519/95
|d 25,60
|e 19950825
|j 13991
|
942 |
|
|
|c LIB
|n 0
|
999 |
|
|
|c 13643
|d 89030
|