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| 005 |
20160721150438.0 |
| 008 |
960510s1993####xxu#################eng#d |
| 020 |
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|a 0273600192
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| 040 |
|
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|a AR-beUNQ
|
| 099 |
|
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|a 12-J3
|
| 245 |
0 |
0 |
|a The international hospitality industry : organizational and operational issues
|c Peter Jones ; Abraham Pizam.
|
| 260 |
|
|
|a Nueva York :
|b J. Wiley,
|c 1993
|
| 300 |
|
|
|a xii,243 p. :
|b gráficos, tablas
|
| 650 |
|
7 |
|a VACACIONES
|2 Spines
|
| 650 |
|
7 |
|a TIEMPO LIBRE
|2 Spines
|
| 650 |
|
7 |
|a HOTELES
|2 Spines
|
| 650 |
|
7 |
|a ADMINISTRACION HOTELERA
|2 toit
|
| 650 |
|
7 |
|a GASTRONOMIA
|2 toit
|
| 650 |
|
7 |
|a RESTAURANTE
|2 toit
|
| 700 |
1 |
|
|a Jones, Peter
|e ed
|4 edt
|
| 929 |
|
|
|a COMPRA
|b Turísticas
|c Exp. 827-0519/95
|d 85,60
|e 19950825
|j 14067
|
| 929 |
|
|
|a COMPRA
|b Turísticas
|c Exp. 827-0519/95
|d 85,60
|e 19950825
|j 14068
|
| 942 |
|
|
|c LIB
|n 0
|
| 999 |
|
|
|c 13680
|d 89067
|