The international hospitality industry : organizational and operational issues
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Nueva York :
J. Wiley,
1993
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| 040 | |a AR-beUNQ | ||
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| 245 | 0 | 0 | |a The international hospitality industry : organizational and operational issues |c Peter Jones ; Abraham Pizam. |
| 260 | |a Nueva York : |b J. Wiley, |c 1993 | ||
| 300 | |a xii,243 p. : |b gráficos, tablas | ||
| 650 | 7 | |a VACACIONES |2 Spines | |
| 650 | 7 | |a TIEMPO LIBRE |2 Spines | |
| 650 | 7 | |a HOTELES |2 Spines | |
| 650 | 7 | |a ADMINISTRACION HOTELERA |2 toit | |
| 650 | 7 | |a GASTRONOMIA |2 toit | |
| 650 | 7 | |a RESTAURANTE |2 toit | |
| 700 | 1 | |a Jones, Peter |e ed |4 edt | |
| 929 | |a COMPRA |b Turísticas |c Exp. 827-0519/95 |d 85,60 |e 19950825 |j 14067 | ||
| 929 | |a COMPRA |b Turísticas |c Exp. 827-0519/95 |d 85,60 |e 19950825 |j 14068 | ||
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