Manual práctico de cafetería y bar
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Spanish |
| Published: |
Madrid :
Paraninfo,
1990
|
| Edition: | 5a. ed. |
| Subjects: | |
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| LEADER | 00999nam#a2200313#a#4500 | ||
|---|---|---|---|
| 001 | 011270 | ||
| 005 | 20160721150441.0 | ||
| 008 | 960513s1990####sp##################spa#d | ||
| 020 | |a 8428317291 | ||
| 040 | |a AR-beUNQ | ||
| 099 | |a 12-G1 | ||
| 100 | 1 | |a Gallego, Jesús Felipe | |
| 245 | 0 | 0 | |a Manual práctico de cafetería y bar |c Jesús Felipe Gallego ; Carlos Felipe Tablado. |
| 250 | |a 5a. ed. | ||
| 260 | |a Madrid : |b Paraninfo, |c 1990 | ||
| 300 | |a 412 p. : |b il., gráficos, tablas, mapas | ||
| 650 | 7 | |a BEBIDAS |2 Spines | |
| 650 | 7 | |a BEBIDAS ALCOHOLICAS |2 Spines | |
| 650 | 7 | |a VINO |2 Spines | |
| 650 | 7 | |a CAFE |2 Spines | |
| 650 | 7 | |a BAR |2 toit | |
| 650 | 7 | |a SERVICIO DE BEBIDAS |2 toit | |
| 650 | 7 | |a GASTRONOMIA |2 toit | |
| 650 | 7 | |a CAFETERIA |2 toit | |
| 700 | 1 | |a Tablado, Carlos Felipe |e Colaborador |4 clb | |
| 929 | |a COMPRA |b Turísticas |c Exp. 827-0519/95 |d 21,60 |e 19950825 |j 14081 | ||
| 929 | |a COMPRA |b Turísticas |c Exp. 827-0519/95 |d 21,60 |e 19950825 |j 14082 | ||
| 942 | |c LIB |n 0 | ||
| 999 | |c 13686 |d 89073 | ||