Administración de servicios de alimentos
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
México D.F :
Diana,
1993
|
| Subjects: | |
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| LEADER | 01446Cam#a2200385#a#4500 | ||
|---|---|---|---|
| 001 | 011349 | ||
| 003 | AR-BeUNQ | ||
| 005 | 20171013142357.0 | ||
| 008 | 960830s1993####mx#d #######001#0#spa#d | ||
| 999 | |c 13765 |d 89152 | ||
| 020 | |a 9681313976 | ||
| 040 | |a AR-beUNQ | ||
| 099 | |a 12-E3 | ||
| 100 | 1 | |a Eshbach, Charles E. | |
| 245 | 0 | 2 | |a Administración de servicios de alimentos |c Charles E. Eshbach. |
| 260 | |a México D.F : |b Diana, |c 1993 | ||
| 300 | |a 342 p. : |b gráficos, tablas ; |c 23 cm. | ||
| 500 | |a Incluye índice. | ||
| 650 | 7 | |a ALIMENTOS |2 Spines | |
| 650 | 7 | |a BEBIDAS |2 Spines | |
| 650 | 7 | |a GESTION |2 Spines | |
| 650 | 7 | |a CONTAMINACION DE ALIMENTOS |2 Spines | |
| 650 | 7 | |a ECONOMIA DE LA ALIMENTACION |2 Spines | |
| 650 | 7 | |a DETERIORO DE ALIMENTOS |2 Spines | |
| 650 | 7 | |a PRODUCTOS PERECEDEROS |2 Spines | |
| 650 | 7 | |a TECNOLOGIA DE ALIMENTOS |2 Spines | |
| 650 | 7 | |a GASTRONOMIA |2 toit | |
| 929 | |a COMPRA |b Turísticas |c Exp. 827-0519/95 |d 17,60 |e 19950825 |j 14255 | ||
| 929 | |a COMPRA |b Turísticas |c Exp. 827-0519/95 |d 17,60 |e 19950825 |j 14256 | ||
| 929 | |a COMPRA |b Prometeo |c Exp. 827-0464/96 |d 17,00 |e 19960820 |j 18607 | ||
| 929 | |a COMPRA |b Prometeo |c Exp. 827-0464/96 |d 17,00 |e 19960820 |j 18608 | ||
| 929 | |a COMPRA |b Prometeo |c Exp. 827-0464/96 |d 17,00 |e 19960820 |j 18609 | ||
| 929 | |a COMPRA |b Prometeo |c Exp. 827-0464/96 |d 17,00 |e 19960820 |j 18610 | ||
| 929 | |a DONACION |b Armando Azeglio |c Exp. 827-0464/96 |d 330,00E |e 20110222 |g 1728 |j 47745 | ||
| 942 | |c LIB |n 0 | ||