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20160721151135.0 |
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960813s1994####sp##################spa#d |
020 |
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|a 8420007749
|
040 |
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|a AR-beUNQ
|
099 |
|
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|a 13-H11
|
100 |
1 |
|
|a Hughes, Christopher C
|
245 |
0 |
0 |
|a Guía de aditivos
|c Christopher C Hughes.
|
260 |
|
|
|a Zaragoza :
|b Acribia,
|c 1994
|
300 |
|
|
|a 190 p
|
490 |
0 |
|
|a Ciencia y tecnología alimentaria
|
650 |
|
7 |
|a ALIMENTOS
|2 Spines
|
650 |
|
7 |
|a ADITIVOS PARA ALIMENTOS
|2 Spines
|
650 |
|
7 |
|a GLOSARIO
|2 toit
|
929 |
|
|
|a COMPRA
|b C and C
|c Exp. 827-0464/96
|d 24,60
|e 19960725
|j 17501
|
929 |
|
|
|a COMPRA
|b C and C
|c Exp. 827-0464/96
|d 24,60
|e 19960725
|j 17502
|
929 |
|
|
|a COMPRA
|b Cúspide
|c Exp. 827-0764/97
|d 30,00
|e 19990507
|j 25658
|
942 |
|
|
|c LIB
|n 0
|
999 |
|
|
|c 14574
|d 89961
|