Biblioteca Laura Manzo

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Main Author:	Varnam, Alan H
Other Authors:	Sutherland, Jane P
Format:	Book
Language:	Spanish
Published:	Zaragoza : Acribia, 1995
Subjects:	TECNOLOGIA DE ALIMENTOS PRODUCTOS LACTEOS LECHE ALIMENTOS

Physical Description:	xi,476 p. : gráficos, tablas
ISBN:	8420007943