Calidad alimentaria : riesgos y controles en la agroindustria
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Madrid :
Mundi-Prensa,
1999
|
| Series: | Tecnología de alimentos
|
| Subjects: | |
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| 100 | 1 | |a López García, José Luis | |
| 245 | 0 | 2 | |a Calidad alimentaria : |b riesgos y controles en la agroindustria |c José Luis López García. |
| 260 | |a Madrid : |b Mundi-Prensa, |c 1999 | ||
| 300 | |a 316 p | ||
| 490 | 0 | |a Tecnología de alimentos | |
| 650 | 7 | |a ALIMENTOS |2 Spines | |
| 650 | 7 | |a HIGIENE DE LOS ALIMENTOS |2 Spines | |
| 650 | 7 | |a CONTROL DE CALIDAD |2 Spines | |
| 650 | 7 | |a COMPLEJOS AGROINDUSTRIALES |2 Spines | |
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