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20160721153648.0 |
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| 020 |
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|a 0824705904
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| 099 |
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|a 13-D12
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| 100 |
1 |
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|a Delfini, Claudio
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| 245 |
0 |
2 |
|a Wine microbiology :
|b science and technology
|c Claudio Delfini, Joseph V. Formica.
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| 260 |
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|a New York :
|b Marcel Dekker,
|c c2001.
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| 300 |
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|a 490 p. :
|b il., col., gráficos ;
|c 28 cm.
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| 504 |
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|a Incluye bibliografía p. 461-482 e índice p. 483-490.
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| 650 |
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7 |
|a Vino
|2 spines
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| 650 |
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7 |
|a Microbiología de alimentos
|2 spines
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| 650 |
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7 |
|a Tecnología de alimentos
|2 spines
|
| 650 |
|
7 |
|a Bebidas alcoholicas
|2 spines
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| 700 |
1 |
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|a Formica, Joseph
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| 929 |
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|a COMPRA
|b Ciencia y Tecnica
|c Exp. 827-0623/04 Proy. SPU/UNQ
|d 585,00
|e 20041130
|j 36597
|
| 929 |
|
|
|a COMPRA
|b Ciencia y Técnica
|c Exp. 827-0623/04 Proy. SPU/UNQ
|d 595,00
|e 20041130
|j 36599
|
| 942 |
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|c LIB
|n 0
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| 999 |
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|c 17514
|d 92901
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