Temas básicos de ética
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Bilbao, España :
Desclée De Brouwer,
c2003.
|
| Edition: | 2a. ed. |
| Series: | Ética de las profesiones
|
| Subjects: | |
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| 100 | 1 | |a Etxeberria, Xabier | |
| 245 | 0 | 2 | |a Temas básicos de ética |c Xabier Etxeberria. |
| 246 | 1 | 4 | |a Temas básicos |
| 250 | |a 2a. ed. | ||
| 260 | |a Bilbao, España : |b Desclée De Brouwer, |c c2003. | ||
| 300 | |a 207 p. ; |c 23 cm. | ||
| 490 | 0 | |a Ética de las profesiones | |
| 504 | |a Bibliografía: p. 205-207. | ||
| 594 | |b INGENIERÍA EN ALIMENTOS |c ÉTICA PROFESIONAL |d 2017 | ||
| 594 | |b INGENIERÍA EN ALIMENTOS |c ÉTICA Y LEGISLACIÓN ALIMENTARIA |d 2023 | ||
| 650 | 7 | |a Ética |2 Spines | |
| 650 | 7 | |a Valores individuales |2 Spines | |
| 650 | 7 | |a Valores socioculturales |2 Spines | |
| 650 | 7 | |a Filosofía |2 Spines | |
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