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| LEADER |
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017390 |
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20160721153840.0 |
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050823s1998####sp#######b####000#0#spa#d |
| 020 |
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|a 8420008885
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| 082 |
0 |
4 |
|a 664.028
|2 21
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| 099 |
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|a 13-B38
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| 245 |
0 |
2 |
|a Conservación no térmica de alimentos
|c Gustavo V. Barbosa-Cánovas ... [et al.].
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| 260 |
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|a Zaragoza :
|b Acribia,
|c c1998.
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| 300 |
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|a 280 p. :
|b il., gráficos ;
|c 24 cm.
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| 500 |
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|a Título original: Nonthermal Preservation of Foods.
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| 504 |
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|a Incluye referencias bibliográficas e índice.
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| 650 |
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7 |
|a Tecnología de alimentos
|2 Spines
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| 650 |
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7 |
|a Biotecnología
|2 Spines
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| 650 |
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7 |
|a Alimentos
|2 Spines
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| 653 |
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|a Conservación de los alimentos
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| 700 |
1 |
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|a Barbosa-Cánovas, Gustavo V
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| 700 |
1 |
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|a Pothakamury, Usha R
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| 700 |
1 |
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|a Palou, Enrique
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| 700 |
1 |
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|a Swanson, Barry G
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| 929 |
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|a DONACION
|b Embajada de España
|d 0
|e 20040826
|j 37475
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| 942 |
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|c LIB
|n 0
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|c 17821
|d 93208
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