Hygienic welding of stainless steel tubing in the food processing industry/

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Corporate Authors: European Hygienic Equipment Design Group., Campden and Chorleywood Food Research Association.
Other Authors: Barnickel, M
Format: Book
Language:English
Published: Chipping Campden, UK : published for EHEDG by CCFRA Technology, 2006.
Series:EHEDG Guidelines ; Doc. 35
Subjects:
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245 0 0 |a Hygienic welding of stainless steel tubing in the food processing industry/  |c [ M. Barnickel... [et al.]]. 
260 |a Chipping Campden, UK :   |b published for EHEDG by CCFRA Technology,   |c 2006. 
300 |a 27 h :   |b il., col. ;   |c 30 cm. 
490 0 |a EHEDG Guidelines ;   |v Doc. 35 
500 |a Título tomado de la cubierta. 
500 |a Publicado jul. 2006. 
504 |a Incluye referencias bibliográficas. 
650 7 |a Industria alimentaria  |2 Spines 
650 7 |a Higiene de los alimentos  |2 Spines 
650 7 |a Tecnología sanitaria  |2 Spines 
650 7 |a Diseño de máquinas  |2 Spines 
650 7 |a Soldaduras  |2 Spines 
700 1 |a Barnickel, M 
710 2 |a European Hygienic Equipment Design Group. 
710 2 |a Campden and Chorleywood Food Research Association. 
929 |a DONACION  |b Departamento de Ciencia y Tecnología  |d 0  |e 200711102  |f PAT0022093  |g P65  |j 41331 
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999 |c 19430  |d 94817