Safe and hygienic water treatment in food factories /

Saved in:
Main Author: Hopman, R (Author)
Corporate Authors: European Hygienic Equipment Design Group., Campden and Chorleywood Food Research Association.
Format: Book
Language:English
Published: Chipping Campden, UK : published for EHEDG by CCFRA Technology, 2004.
Series:EHEDG Guidelines ; Doc. 28
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!
Item Description:Título tomado de la cubierta.
Publicado dic. 2004.
Physical Description:22 h. : il., col. ; 30 cm.
Bibliography:Incluye referencias bibliográficas.
ISBN:0907503209