Materials of construction for equipment in contact with food /

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Main Author: Partington, E (Author)
Corporate Authors: European Hygienic Equipment Design Group., Campden and Chorleywood Food Research Association.
Format: Book
Language:English
Published: Chipping Campden, UK : published for EHEDG by CCFRA Technology, 2005.
Series:EHEDG Guidelines ; Doc. 32
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Item Description:Título tomado de la cubierta.
Publicado ago. 2005.
Physical Description:57 h. : il; ; 30 cm.
Bibliography:Incluye referencias bibliográficas.
ISBN:0907503241