Guidelines on air handling in the food industry /
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| Main Author: | |
|---|---|
| Corporate Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
Chipping Campden, UK :
published for EHEDG by CCFRA Technology,
2005.
|
| Series: | EHEDG Guidelines ;
Doc. 30 |
| Subjects: | |
| Tags: |
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| Item Description: | Título tomado de la cubierta. Publicado mar. 2005. |
|---|---|
| Physical Description: | 53 h. : il., gráficos ; 30 cm. |
| Bibliography: | Incluye referencias bibliográficas. |
| ISBN: | 0907503217 |