APA (7th ed.) Citation

Beckett, S. T. (2008). The science of chocolate (2nd ed.). Royal Society of Chemistry.

Chicago Style (17th ed.) Citation

Beckett, Stephen T. The Science of Chocolate. 2nd ed. Cambridge: Royal Society of Chemistry, 2008.

MLA (9th ed.) Citation

Beckett, Stephen T. The Science of Chocolate. 2nd ed. Royal Society of Chemistry, 2008.

Warning: These citations may not always be 100% accurate.