Schmidt, R. H., & Rodrick, G. E. (2003). Food safety handbook. Hoboken, N.J.: Wiley-Interscience.
Chicago Style CitationSchmidt, Ronald H., and Gary Eugene Rodrick. Food Safety Handbook. Hoboken, N.J.: Wiley-Interscience, 2003.
MLA CitationSchmidt, Ronald H., and Gary Eugene Rodrick. Food Safety Handbook. Hoboken, N.J.: Wiley-Interscience, 2003.
Warning: These citations may not always be 100% accurate.