APA Citation

Sikorski, Z. E. (2001). Chemical and functional properties of food proteins. Boca Raton: CRC Press.

Chicago Style Citation

Sikorski, Zdzislaw E. Chemical and Functional Properties of Food Proteins. Boca Raton: CRC Press, 2001.

MLA Citation

Sikorski, Zdzislaw E. Chemical and Functional Properties of Food Proteins. Boca Raton: CRC Press, 2001.

Warning: These citations may not always be 100% accurate.