McClements, D. J. (2016). Food emulsions: Principles, practices, and techniques (3rd ed.). Boca Raton: CRC Press.
Chicago Style CitationMcClements, David Julian. Food Emulsions: Principles, Practices, and Techniques. 3rd ed. Boca Raton: CRC Press, 2016.
MLA CitationMcClements, David Julian. Food Emulsions: Principles, Practices, and Techniques. 3rd ed. Boca Raton: CRC Press, 2016.
Warning: These citations may not always be 100% accurate.