|
|
|
|
LEADER |
00974nam#a2200313#a#4500 |
001 |
004720 |
005 |
20160721143311.0 |
008 |
981020s1978####it##################spa#d |
020 |
|
|
|a 9253006544
|
040 |
|
|
|a AR-beUNQ
|
099 |
|
|
|a 24-K4
|
100 |
1 |
|
|a Kreuzer, Rudolf
|
245 |
0 |
2 |
|a Aprovechamiento y comercialización del tiburón
|c Rudolf Kreuzer, Rashid Ahmed.
|
260 |
|
|
|a Roma :
|b FAO,
|c 1978
|
300 |
|
|
|a vii, 186 p. :
|b gráficos, tablas, il.
|
650 |
|
7 |
|a CETACEOS
|2 Spines
|
650 |
|
7 |
|a PECES
|2 Spines
|
650 |
|
7 |
|a RECURSOS MARINOS
|2 Spines
|
650 |
|
7 |
|a PESCA
|2 Spines
|
650 |
|
7 |
|a PRODUCTOS DEL MAR
|2 Spines
|
650 |
|
7 |
|a ELABORACION DE ALIMENTOS
|2 Spines
|
650 |
|
7 |
|a CONTROL DE CALIDAD
|2 Spines
|
650 |
|
7 |
|a COMERCIO
|2 Spines
|
650 |
|
7 |
|a ESTRUCTURA DEL MERCADO
|2 Spines
|
653 |
|
|
|a TIBURONES
|
700 |
1 |
|
|a Ahmed, Rashid
|
929 |
|
|
|a COMPRA
|b Departamento de Ciencia y Tecnología
|d 4,00E
|e 19981020
|g Exp. 0387/98
|j 22563
|
942 |
|
|
|c LIB
|n 0
|
999 |
|
|
|c 7488
|d 82875
|