Toxicología y seguridad de los alimentos
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Main Author: | |
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Format: | Book |
Language: | Spanish |
Published: |
Barcelona :
Omega,
1990
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Subjects: | |
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LEADER | 01143nam#a2200361#a#4500 | ||
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001 | 004816 | ||
003 | AR-BeUNQ | ||
005 | 20220328140339.0 | ||
008 | 971211s1990####sp##################spa#d | ||
999 | |c 7584 |d 82971 | ||
020 | |a 8428208530 | ||
040 | |a AR-beUNQ |e aacr | ||
099 | |a 24-D8 | ||
100 | 1 | |a Derache, R | |
245 | 0 | 2 | |a Toxicología y seguridad de los alimentos |c R. Derache. |
260 | |a Barcelona : |b Omega, |c 1990 | ||
300 | |a xvi, 491 p. : |b gráficos, tablas | ||
594 | |a INGENIERIA EN ALIMENTOS | ||
595 | |a TOXICOLOGIA DE ALIMENTOS |d 2017 |d 2021 | ||
650 | 7 | |a TOXICOLOGIA |2 Spines | |
650 | 7 | |a ALIMENTOS |2 Spines | |
650 | 7 | |a NUTRICION |2 Spines | |
650 | 7 | |a ADITIVOS PARA ALIMENTOS |2 Spines | |
650 | 7 | |a RESIDUOS DE PLAGUICIDAS |2 Spines | |
650 | 7 | |a CONTAMINACION DE ALIMENTOS |2 Spines | |
650 | 7 | |a ANALISIS DE ALIMENTOS |2 Spines | |
650 | 7 | |a BACTERIAS |2 Spines | |
650 | 7 | |a CADMIO |2 Spines | |
650 | 7 | |a NEOPLASMAS MALIGNOS |2 Spines | |
650 | 7 | |a LEGISLACION ALIMENTARIA |2 Spines | |
650 | 7 | |a CONSERVACION DE LOS ALIMENTOS |2 toit | |
929 | |a COMPRA |b Cúspide |c Exp. 827-0764/97 |d 82,50 |e 19971211 |j 22802 | ||
942 | |c LIB |n 0 |