Extracción de pectinas de cáscaras de limones /
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| Format: | Manuscript |
| Language: | Spanish |
| Published: |
2004.
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| LEADER | 00892Ctm#a22002775a#4500 | ||
|---|---|---|---|
| 001 | 017023 | ||
| 005 | 20170427142747.0 | ||
| 008 | 050217s2004####ag#######bm###000#0#spa#d | ||
| 082 | 0 | 4 | |a 664.022 |2 21 |
| 099 | |a T/13-D12 | ||
| 100 | 1 | |a Di Filippo, Laura A |4 dis | |
| 245 | 0 | 2 | |a Extracción de pectinas de cáscaras de limones / |c Laura A. Di Filippo. |
| 260 | |a |c 2004. | ||
| 300 | |a [170 p.] : |b il., gráficos ; |c 30 cm. | ||
| 502 | |a Trabajo final (Ingeniería) - Universidad Nacional de Quilmes, 2004. | ||
| 504 | |a Bibliografía: p. 168-170. | ||
| 942 | |c TF |n 0 | ||
| 594 | |a INGENIERIA EN ALIMENTOS | ||
| 650 | 7 | |a Alimentos |2 spines | |
| 650 | 7 | |a Limones |2 spines | |
| 650 | 7 | |a Extracción |2 spines | |
| 650 | 7 | |a Tecnología de alimentos |2 spines | |
| 653 | |a Trabajo final | ||
| 710 | 2 | |a Universidad Nacional de Quilmes | |
| 929 | |a DONACION |b Mabel Rembado |d 0 |e 20041228 |j 36702 | ||
| 999 | |c 888 |d 76275 | ||