Curso de bromatología : teórico y práctico
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Buenos Aires :
Proel Ediciones,
1964
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| Subjects: | |
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| LEADER | 00688nam#a2200229#a#4500 | ||
|---|---|---|---|
| 001 | 006217 | ||
| 005 | 20160721143906.0 | ||
| 008 | 000524s1964####ag##################spa#d | ||
| 040 | |a AR-beUNQ | ||
| 099 | |a 13-M20 | ||
| 100 | 1 | |a Montes, Adolfo Leandro | |
| 245 | 0 | 2 | |a Curso de bromatología : |b teórico y práctico |c Adolfo Leandro Montes. |
| 260 | |a Buenos Aires : |b Proel Ediciones, |c 1964 | ||
| 300 | |a 314 p | ||
| 650 | 7 | |a ALIMENTOS |2 Spines | |
| 650 | 7 | |a TECNOLOGIA DE ALIMENTOS |2 Spines | |
| 650 | 7 | |a ADITIVOS PARA ALIMENTOS |2 Spines | |
| 650 | 7 | |a CONSERVACION DE LOS ALIMENTOS |2 toit | |
| 653 | |a BROMATOLOGIA | ||
| 929 | |a COMPRA |b Isler |e 19990827 |j 26592 | ||
| 942 | |c LIB |n 0 | ||
| 999 | |c 8968 |d 84355 | ||