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  1. 1
    Book
    Book

    Química de los alimentos

    Published 1993
    Bibliografía Obligatoria

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  2. 2
    Book
    Book

    Química de los alimentos

    Published 2000
    Bibliografía Obligatoria

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  3. 3
    Book
    Book

    Food chemistry

    Published 1996
    Bibliografía Obligatoria

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  4. 4
    Book
    Book

    Química orgánica : estructura y función by Vollhardt, K Peter C

    Published 2000

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  5. 5
    Journal
    Journal

    The journal of peptide research /

    Fondos disponibles:
    • 1997 49(1)

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  6. 6
    Book
    Book

    Química orgánica

    Published 1984

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  7. 7
    Book
    Book

    Bioquímica general by Kuchel, Philip W

    Published 1994

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  8. 8
    Book
    Book

    High-performance liquid chromatography of peptides and proteins : separation, analysis, and conformation

    Published 1991

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  9. 9
    Conference Proceeding
    Conference Proceeding

    Abstracts

    Published 2000

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