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  1. 1
    Conference Proceeding
    Conference Proceeding

    La cocina como patrimonio (in) tangible

    Published 2002

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  2. 2
    Book
    Book

    Alimentación, política y sociedad en América Latina by Super, John C

    Published 1989

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  3. 3
    Book
    Book

    Nutrición y alimentos dietéticos by Bender, Arnold E

    Published 1977

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  4. 4
    Book
    Book

    Tratamiento conservador: guía alimentaria / by Coiro, Andrea

    Published 2001

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  5. 5
    Book
    Book

    Guía alimentaria para el paciente en Hemodiálisis / by Coiro, Andrea

    Published 2001

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  6. 6
    Book
    Book

    Guía alimentarias para pacientes en diálisis peritoneal / by Bambozzi, María Carolina

    Published 2001

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  7. 7
    Book
    Book

    Guías alimentarias para pacientes con insuficiencia renal crónica / by Burstein, Carol

    Published 2001

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  8. 8
    Book
    Book

    Guía alimentaria para pacientes en hemodialisis / by Caranci, Mariana

    Published 2001

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  9. 9
    Book
    Book

    Contenido de potasio, fósforo y sodio de los alimentos en cantidades adecuadas al plan de alimentación renal / by Giavino, María Luz

    Published 2001

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  10. 10
    Book
    Book

    Soporte nutricional especial by Mora, Rafael JF

    Published 1992

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