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  2. 2
    Book
    Book

    Curso de higiene para manipuladores de alimentos by Hazelwood, D.

    Published 1991
  3. 3
    Book
    Book

    Introduction to hygiene in food processing. by Hutton, Tim

    Published 2001
  4. 4
    Book
    Book

    Hygienic engineering of plants for the processing of dry particulate materials / by Duffey, J L

    Published 2003
  5. 5
    Book
    Book

    Hygienic design criteria for the safe processing of dry particulate materials / by Duffey, J L

    Published 2003
  6. 6
    Book
    Book

    Hygienic equipment design criteria /

    Published 2004
  7. 7
    Book
    Book

    Hygienic requirements of valves for food processing /

    Published 2004
  8. 8
    Book
    Book

    Hygienic engineering of fluid bed and spray dryer plants /

    Published 2005
  9. 9
    Book
    Book

    Hygienic pipe couplings /

    Published 2005
  10. 10
    Book
    Book

    Hygienic desing of equipment for open processing / by Curiel, G. J

    Published 1996
  11. 11
    Book
    Book

    Hygienic desing and safe use of double-seat mixproof valves / by Baumbach, F

    Published 2000
  12. 12
    Book
    Book

    Hygienic desing of pumps, homogenisers and dampening devices / by Cobian, C M

    Published 2004
  13. 13
    Book
    Book

    Hygienic desing of packing systems for solid foodstuffs / by Koning, C de

    Published 2004
  14. 14
    Book
    Book

    Hygienic packing of food products / by Mostert, M A

    Published 1993
  15. 15
    Book
    Book

    Hygienic engineering of transfer systems for dry particulate materials / by Claessens, R

    Published 2007
  16. 16
    Book
    Book

    Hygienic design of closed equipment for processing of liquid food / by Hauser, G

    Published 2007
  17. 17
    Book
    Book

    Hygienic engineering of discharging systems for dry particulate materials / by Hutten, J G H

    Published 2005
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