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ALIMENTOS IRRADIADOS
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Conservación de frutas y hortalizas
by
Holdsworth, S D
Published 1988
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Conservas alimenticias : procesado técnico y microbiología
by
Herson, A C
Published 1995
Bibliografía Obligatoria
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Texto completo
Institution
Biblioteca Laura Manzo
2 results
2
Format
Book
2 results
2
Bibliografía Obligatoria
INGENIERIA EN ALIMENTOS
1 results
1
Temas
ALIMENTOS
2 results
2
ALIMENTOS EN CONSERVA
2 results
2
ALIMENTOS IRRADIADOS
ANALISIS DE ALIMENTOS
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2
BIOTECNOLOGIA
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2
TECNOLOGIA DE ALIMENTOS
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2
ALIMENTOS CONGELADOS
1 results
1
ALIMENTOS DESHIDRATADOS
1 results
1
BIOQUIMICA ANALITICA
1 results
1
CONSERVACION DE LOS ALIMENTOS
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1
CONTROL DE CALIDAD
1 results
1
ELABORACION DE ALIMENTOS
1 results
1
ENFERMEDADES BACTERIANAS
1 results
1
ENVASADO DE ALIMENTOS
1 results
1
ESTERILIZACION
1 results
1
FRUTAS
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1
HIGIENE DE LOS ALIMENTOS
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1
HORTALIZAS
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1
MICROBIOLOGIA DE ALIMENTOS
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Item Type
LIB
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2
Author
Herson, A C
1 results
1
Holdsworth, S D
1 results
1
Hulland, E D
1 results
1
Language
Spanish
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