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Biblioteca LM - Universidad Nacional de Quilmes
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Principios de ciencia y tecnología de los cereales
by
Hoseney, R Carl
Published 1991
Bibliografía Obligatoria
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Biotecnología de la cerveza y de la malta
by
Hough, J S
Published 1990
Bibliografía Obligatoria
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The biotechnology of malting and brewing
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Hough, JS
Published 1995
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Texto completo
Institution
Biblioteca Laura Manzo
3 results
3
Format
Book
3 results
3
Bibliografía Obligatoria
INGENIERIA EN ALIMENTOS
1 results
1
INGENIERÍA EN ALIMENTOS
1 results
1
Temas
BIOTECNOLOGIA
3 results
3
CEBADA
BEBIDAS
2 results
2
BEBIDAS ALCOHOLICAS
2 results
2
CERVEZA
2 results
2
ELABORACION DE ALIMENTOS
2 results
2
FERMENTACION
2 results
2
MALTA
2 results
2
PROCESOS INDUSTRIALES
2 results
2
TECNOLOGIA DE ALIMENTOS
2 results
2
ALIMENTOS
1 results
1
ALMIDONES
1 results
1
ANALISIS DE ALIMENTOS
1 results
1
ARROZ
1 results
1
AVENA
1 results
1
CENTENO (GRANO)
1 results
1
CEREALES
1 results
1
CONSERVACION DE LOS ALIMENTOS
1 results
1
CONTROL DE CALIDAD
1 results
1
HARINA
1 results
1
INDUSTRIA ALIMENTARIA
1 results
1
MAIZ
1 results
1
MICROBIOLOGIA DE ALIMENTOS
1 results
1
MIJO
1 results
1
PRODUCTOS DE PANADERIA
1 results
1
PROTEINAS
1 results
1
SORGO (GRANO)
1 results
1
TRIGO
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Item Type
LIB
3 results
3
Author
Hoseney, R Carl
1 results
1
Hough, J S
1 results
1
Hough, JS
1 results
1
Language
Spanish
2 results
2
English
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