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Caracterización funcional y estructural de proteinas
Published 2000
Bibliografía Obligatoria
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Fisicoquímica
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Castellan, Gilbert W
Published 1987
Bibliografía Obligatoria
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Texto completo
Institution
Biblioteca Laura Manzo
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Format
Book
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Bibliografía Obligatoria
DIPLOMATURA EN CIENCIA Y TECNOLOGIA
1 results
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DIPLOMATURA EN CIENCIA Y TECNOLOGÍA
1 results
1
INGENIERÍA EN ALIMENTOS
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Temas
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ABSORCION
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CALORIMETRIA
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COMPOSICION DE LA MATERIA
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CROMATOGRAFIA
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ELECTROFORESIS
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ENTROPIA
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EQUILIBRIOS QUIMICOS
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ESPECTROSCOPIA
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FUERZAS MOLECULARES
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GASES
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HIDROGENO
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LIQUIDOS
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PROPIEDADES TERMODINAMICAS
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PROTEINAS
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QUIMICA FISICA
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SOLIDOS
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SOLUBILIDAD
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SOLUCIONES (LIQUIDOS)
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TECNOLOGIA DE ALIMENTOS
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TEORIA CUANTICA
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ULTRACENTRIFUGACION
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VALENCIA (QUIMICA)
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Item Type
LIB
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Author
Castellan, Gilbert W
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Pilosof, Ana M R
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Language
Spanish
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