Análisis sensorial en el desarrollo y control de la calidad de alimentos
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| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | Spanish |
| Published: |
Zaragoza :
Acribia,
2002
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| Edition: | 2a. ed. |
| Subjects: |
Biblioteca Laura Manzo - Universidad Nacional de Quilmes - SALA
| Call Number: |
658.562 CAR |
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| Copy 1 | Checked out – Due: 06-15-2026 Recall This |