Manual de laboratorio de ciencia de los alimentos

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Main Author: Ott, Dana B
Format: Book
Language:Spanish
Published: Zaragoza : Acribia, 1992
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Biblioteca ESET - UNQ:

Call Number: 664 OTT
Copy 1 Available  Place a Hold

Biblioteca Laura Manzo - Universidad Nacional de Quilmes:

Call Number: 664 OTT
Copy 2 Available  Place a Hold
Copy 3 Available  Place a Hold