Análisis moderno de los alimentos
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Main Author: | |
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Other Authors: | |
Format: | Book |
Language: | Spanish |
Published: |
Zaragoza :
Acribia,
1991
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Series: | Ciencia y Tecnología de los Alimentos
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Subjects: |
Physical Description: | x, 619 p |
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ISBN: | 8420002976 |