Cozinha
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| Corporate Author: | |
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| Format: | Book |
| Language: | Portuguese |
| Published: |
San Pablo :
OIT,
1981
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| Edition: | 3a. ed. |
| Series: | Guia das profissoes hoteleiras ;
v. 4 |
| Subjects: | |
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| Physical Description: | 342 p |
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