Keister, D. C. (1990). Food and beverage control (2a. ed.). Englewood Cliffs: Prentice Hall.
Chicago Style CitationKeister, Douglas C. Food and Beverage Control. 2a. ed. Englewood Cliffs: Prentice Hall, 1990.
MLA CitationKeister, Douglas C. Food and Beverage Control. 2a. ed. Englewood Cliffs: Prentice Hall, 1990.
Warning: These citations may not always be 100% accurate.