Fundamentos de ciencia de la carne
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| Main Author: | |
|---|---|
| Other Authors: | , , , |
| Format: | Book |
| Language: | Spanish |
| Published: |
Zaragoza :
Acribia,
1979
|
| Series: | Ciencia y tecnología de la carne
|
| Subjects: | |
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| 100 | 1 | |a Forrest, John C | |
| 245 | 0 | 0 | |a Fundamentos de ciencia de la carne |c John C Forrest. ; Elton D Aberle. ; Harold B Hedrick....[et al.] |
| 260 | |a Zaragoza : |b Acribia, |c 1979 | ||
| 300 | |a 364 p. : |b il., gráficos, tablas | ||
| 490 | 0 | |a Ciencia y tecnología de la carne | |
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| 700 | 1 | |a Aberle, Elton D | |
| 700 | 1 | |a Hedrick, Harold B | |
| 700 | 1 | |a Judge, Max D | |
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