Alimentos y bebidas : operaciones, métodos y control de costos
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| Main Author: | |
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| Format: | Book |
| Language: | Spanish |
| Published: |
México D.F :
McGraw-Hill,
1995
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| Series: | Serie de turismo
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| Subjects: |
| Physical Description: | [xix],203 p. : il., gráficos, tablas |
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| ISBN: | 9701008332 |