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00984nam#a2200289#a#4500 |
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012325 |
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20160721151257.0 |
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960816s1995####mx##################spa#d |
020 |
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|a 9701008332
|
040 |
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|a AR-beUNQ
|
099 |
|
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|a 12-F17
|
100 |
1 |
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|a Foster, Dennis L
|
245 |
0 |
0 |
|a Alimentos y bebidas : operaciones, métodos y control de costos
|c Dennis L Foster.
|
260 |
|
|
|a México D.F :
|b McGraw-Hill,
|c 1995
|
300 |
|
|
|a [xix],203 p. :
|b il., gráficos, tablas
|
490 |
0 |
|
|a Serie de turismo
|
650 |
|
7 |
|a INDUSTRIA DEL TURISMO
|2 Spines
|
650 |
|
7 |
|a ALIMENTOS
|2 Spines
|
650 |
|
7 |
|a BEBIDAS
|2 Spines
|
650 |
|
7 |
|a RESTAURANTE
|2 toit
|
650 |
|
7 |
|a SERVICIO DE RESTAURACION
|2 toit
|
650 |
|
7 |
|a SERVICIO DE BEBIDAS
|2 toit
|
929 |
|
|
|a COMPRA
|b Prometeo
|c Exp. 827-0464/96
|d 17,00
|e 19960812
|j 17991
|
929 |
|
|
|a COMPRA
|b Prometeo
|c Exp. 827-0464/96
|d 17,00
|e 19960812
|j 17992
|
929 |
|
|
|a COMPRA
|b Prometeo
|c Exp. 827-0464/96
|d 17,00
|e 19960812
|j 17993
|
942 |
|
|
|c LIB
|n 0
|
999 |
|
|
|c 14740
|d 90127
|