Handbook of food engineering practice

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Main Author: Valentas, Kenneth J
Other Authors: Rotstein, Enrique, Singh, R Paul
Format: Book
Language:English
Published: Boca Raton : CRC, 1997
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Biblioteca Laura Manzo - Universidad Nacional de Quilmes:

Call Number: 664 VAL
Copy 1 Available  Place a Hold
Copy 2 Available  Place a Hold