The biotechnology of malting and brewing
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Cambridge :
Cambridge University,
1995
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| Subjects: | |
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Biblioteca Laura Manzo - Universidad Nacional de Quilmes:
| Call Number: |
663.3 HOU |
|---|---|
| Copy 1 | Available Place a Hold |
| Copy 2 | Prestado – Due: 09-17-2024 23:59 Recall This |