Sensory evaluation techniques

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Bibliographic Details
Main Author:	Meilgaard, Morten
Other Authors:	Civille, Gail Vance BS, Carr, B Thomas
Format:	Book
Language:	English
Published:	Boca Ratón, FL : CRC, 1999
Edition:	3a. ed.
Subjects:	TECNOLOGIA DE ALIMENTOS ORGANOS SENSORIALES PERCEPCION ESTUDIO DE MERCADO TECNICA DE EVALUACION EVALUACION SENSORIAL

Biblioteca Laura Manzo - Universidad Nacional de Quilmes - CIRCULACION

Holdings details from Biblioteca Laura Manzo - Universidad Nacional de Quilmes - CIRCULACION
Call Number:	664.07 MEI
Copy 2	Available Place a Hold

Holdings details from Biblioteca Laura Manzo - Universidad Nacional de Quilmes - SALA
Call Number:	664.07 MEI
Copy 1	Available Place a Hold