Cita APA (7a ed.)

International Union of Microbiological Societies. International Commission on Microbiological Specifications for Foods. (2000). Microorganismos de los alimentos (2a. ed.). Acribia.

Cita Chicago Style (17a ed.)

International Union of Microbiological Societies. International Commission on Microbiological Specifications for Foods. Microorganismos De Los Alimentos. 2a. ed. Zaragoza: Acribia, 2000.

Cita MLA (9a ed.)

International Union of Microbiological Societies. International Commission on Microbiological Specifications for Foods. Microorganismos De Los Alimentos. 2a. ed. Acribia, 2000.

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