Milk and milk products : technology, chemistry and microbiology
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Main Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
Maryland :
Aspen Publishers,
2001.
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Series: | Food Products ;
1 |
Subjects: |
Biblioteca Laura Manzo - Universidad Nacional de Quilmes:
Call Number: |
664 VAR |
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Copy 1 | Available Place a Hold |
Copy 2 | Available Place a Hold |