Gastronomía y turismo : Historia detrás de las recetas
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| Other Authors: | , |
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| Format: | Book |
| Language: | Spanish |
| Published: |
Buenos Aires :
Centro de Investigaciones y Estudios Turísticos,
2004.
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| Edition: | 1a. ed. |
| Subjects: | |
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Biblioteca Laura Manzo - Universidad Nacional de Quilmes:
| Call Number: |
641.592 GAS |
|---|---|
| Copy 1 | Available Place a Hold |
| Copy 2 | Available Place a Hold |
| Copy 3 | Available Place a Hold |