Ciencia de los alimentos /
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Main Authors: | , |
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Format: | Book |
Language: | Spanish |
Published: |
Zaragoza :
Acribia,
2007.
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Edition: | Ed. en lengua española, reimpr. 2007. |
Subjects: | |
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Biblioteca Laura Manzo - Universidad Nacional de Quilmes:
Call Number: |
664 POT |
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Copy 1 | Available Place a Hold |
Copy 2 | Available Place a Hold |
Copy 3 | Available Place a Hold |