Francis, F. J. (2000). Encyclopedia of food science and technology (2nd ed.). Wiley.
Chicago Style (17th ed.) CitationFrancis, F J. Encyclopedia of Food Science and Technology. 2nd ed. New York: Wiley, 2000.
MLA (9th ed.) CitationFrancis, F J. Encyclopedia of Food Science and Technology. 2nd ed. Wiley, 2000.
Warning: These citations may not always be 100% accurate.