Dopson, L. R., & Hayes, D. K. (2011). Food and beverage cost control (5th ed.). John Wiley and Sons.
Chicago Style (17th ed.) CitationDopson, Lea R., and David K. Hayes. Food and Beverage Cost Control. 5th ed. Hoboken, N.J.: John Wiley and Sons, 2011.
MLA (9th ed.) CitationDopson, Lea R., and David K. Hayes. Food and Beverage Cost Control. 5th ed. John Wiley and Sons, 2011.
Warning: These citations may not always be 100% accurate.